Food Trucks Galore Part 2.

I went to the Westside Food Truck Central site again for lunch on a sunny Wednesday. I was excited to see what trucks were out since it changes all the time. When I got there, I saw a huge orange truck with a really long line. It was the The Grilled Cheese Truck! I had an open afternoon so I decided to wait in the long line to see what the fuss was all about.

They have your regular simple grilled cheese sandwiches, as well as extravagant grilled cheeses both of the savory and sweet variety. I, of course, ordered a big grilled cheese with all the frills. I couldn't decide between the Cheesy Mac and Rib or the Pepperbelly Melt. I asked the cashier her opinion and she recommended the Pepperbelly Melt. It is a sandwich with Habanero Jack Cheese with homemade chili, Fritos, fire roasted salsa and cilantro lime sour cream on cheddar jalepeno bread. After a really long wait, I was able to dig into the sandwich. It was delicious! The Fritos gave it a great crunch and everything was perfectly melted and blended together. I love the spicy kick from the cheese and their homemade chili.


I would love to see this truck driving around.


Right before it closed, so this doesn't even show how busy it was.


A little appetizer before I got my grilled cheese. I knew it was going to take a long time, so I ordered Samosas from the India Jones Truck (love that name by the way...).




Lots of ingredients, but they all fit perfectly together.




Ha I had to


I thought this was funny: The Shrimp Pimp truck. A little girl sitting by me asked her parents what a pimp was.